Wine trip: Burgundy
Burgundy's narrow ribbon of Grand Cru slopes is a pilgrimage for Pinot Noir and Chardonnay lovers, set among rolling vineyards and stone villages.
When to go
April–October. The June wine market and harvest-season colour are particularly special.
How long
3–4 days to cover the Côte de Nuits and Côte de Beaune.
Base yourself in
Beaune — the historic wine capital with the magnificent Hôtel-Dieu.
Getting around
A car is strongly recommended to explore the scattered vineyards and villages. Beaune's wine school and tourist office organise tasting walks.
Practical notes
Many tiny domaines don't open to the public; plan around négociant cellars and booked appointments. Prices and crowds peak in late summer.
Highlights
- The Hôtel-Dieu in Beaune
- Walking the Côte de Nuits' Grands Crus (Vosne-Romanée, Gevrey)
- Burgundy's 'Route des Grands Crus' through the vineyards
- A tasting at a négociant or small village cellar